National Pound Cake Day (March 4th): A Classic Dessert

pound cakes

Pound Cake is simple and plain but vintage. The snack comes to mind first if we ever think about cake. So, where did this cake originate from? Why is it called pound cake? Or what’s the best way to celebrate this day? This article offers you answers to these questions and more! So, what’s your favorite cake?

An Interesting Pound Cake History

Pound cake became public during the 18th century in a cookery book titled The Art of Cookery Made Plain and Easy by Hannah Glasse. Thus, the recipe originated in England. During that era, the cake was dense because of the quality of ingredients used for its preparation. The cake’s original weight is a pound. Also, the main ingredients were measured in pounds. For instance, a pound of sugar, butter, flour, butter, and egg.

According to this New York Times archive, the English people used it during festive periods. During the twelfth night, they drank mulled wine and ate pound cake. This twelfth night, also known as the Epiphany, is the 12th day of Christmas. The archive also described a pound game during the celebration.

“At the Drury Lane Theater, a pea and a bean were hidden in the sugar glaze on the cake. Whoever found the bean in the “Twelfth Cake” was the king of the party, and the finder of the pea was the queen. (In those unenlightened days women were not Involved in the theater and the roles of king and queen alike were taken by men.)”

In the mid-19th century, the cake became smaller and lighter. Then, as the recipe evolved, more tweaks advanced its traditional taste and feel. So, on March 4th every year, cake lovers raise awareness of this vintage cake. How do you celebrate this day?

How to celebrate Pound Cake day

On this day, preparing a traditional pound cake is worth it! Over the years, lighter-pound cakes have been the norm. So, preparing a traditional cake would make March 4th more special. If you don’t want to prepare this delicacy, you can walk into a store and get a super pound cake.

You can also share the cake with your friends and family. Also, creating a playlist related to pound cake is another fun way to indulge in the celebration. Playlist creation for pound cake sounds odd or impossible. However, it’s possible; for instance, Drake sang a song titled Pound Cake featuring Jay Z.

Best Pound Cake Recipe

Leaving here without knowing how to prepare this delicacy won’t do justice to this article. This cake recipe is basic and easy to follow. Thus, even a toddler can prepare a pound cake! You’d need these ingredients for this snack: flour, sugar, egg, butter, baking powder, and sour cream. You can also add Vallina for flavoring.

The basic method of preparing this cake is to mix the dry and wet ingredients in separate bowls. Then, mix them and turn them gently. While preparing your ingredients, you should set up your oven by heating it. Preppy Kitchen went into further detail on how to prepare this delicacy. These are the measurements for this recipe:

  • 4 eggs
  • 1 cup unsalted butter (226g), room temperature
  • 1 cup sugar (200g)
  • 1½ cup all-purpose flour (180g)
  • ½ cup sour cream (120 mL)
  • 1 teaspoon salt
  • 2 tablespoon vanilla
  • ½ teaspoon baking powder

Final Thoughts

Pound Cake Day encourages sharing and creates memorable moments for cake lovers. As cake lovers, it’s important to understand how this cake originated. Following this, some write-ups don’t attribute the snack’s origin to England but to the United States. Even the French claim to be the cake’s origin. Regardless of these views, March 4th should be a time for cake lovers to create memories.

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