A summer salad can be just the thing to add nutritious zest to your dinner. A salad can be incorporated into dinner as a main course or a side dish. Pasta can be a component of summer salads served as dinner main courses. You can also have salads featuring salmon or tuna as main courses during dinner. A fruit salad could be a refreshing side dish as part of a summer dinner. You could also include fruit in salads that complement main courses. A tasty ingredient combination that could feature in side salads is avocado and salad greens.
Five Summer Salad Main Courses at Dinner
The Everygirl is enthusiastic about “many downright delectable salad recipes.” Salads are versatile in both content and purpose. It can be easy to throw together an amazing salad to consume with delight. A salad does not have to be an accompaniment to an evening meal. There are satisfying options for summer dinner salad main courses. According to Love and Lemons, “summer salads are the perfect lunch or dinner.”
Pasta salads can be good salads to serve for dinner in the summer. You can make a pasta salad by adding delicious fresh vegetables to cooked pasta. A lemon-focused dressing can provide this salad with an element of cheery flavor. Another example of a summer pasta dinner salad is a pasta salad with pesto. According to Love and Lemons, this salad is like a hot pesto pasta dish. However, Love and Lemons states that this salad is “designed to be eaten cold.” A tortellini salad can also be a main course pasta salad. This satisfying salad balances cheese tortellini with ingredients such as artichoke hearts and pepperoncini.
You can also add salmon or tuna to a summer dinner salad for protein. A salad featuring salmon could be a tasty choice for a main course at dinner. The salad could also include arugula, red onion, pear, and avocado. A Niçoise salad could be another salad eaten as a main dinner course. The summer salad could feature hearty ingredients presented on top of salad greens. Along with salad greens, the salad could contain a vegetable medley. The Everygirl states the salad could include “tender potatoes, briny olives, and succulent grilled tuna.”
Five Summer Salads on the Side
A salad can provide the central focus of a summer dinner. Also, a salad can be a tasty and healthy dish that complements the main course. Fruit is refreshing in summer, and fresh fruit is plentiful. You can create a salad entirely of the fruit available during this time. A fruit salad made from fresh fruit could be a refreshing dinner addition. The Everygirl recommends “a fruit salad with sweet ripened fruit on a hot day.”
You can also incorporate fruit into salads in a variety of other ways. For instance, you could create a salad combining blueberries, sliced almonds, and cucumbers. Also, you could feature strawberries in a salad. The Everygirl states: “Nothing says summer salad like strawberries and spinach.” You could combine these ingredients with feta cheese and walnuts. Both of these salads could be topped with balsamic vinaigrette dressing.
Two other side salads you could create incorporate salad greens and avocado. One could include salad greens of your choosing, avocado, and roasted almonds. The dressing for this salad could be a lemon vinaigrette. Love and Lemons states that this salad offers “amazing textural contrast.” Another salad could include avocado and kale. The dressing could be made of carrots and ginger. The salad could also have a varied array of root vegetables. In addition, the salad could include roasted chickpeas for textural crunch.
Appreciating Joyful and Refreshing Salads in the Summer
Summer is a great time for salads. Summer salads can be fun to put together. Ingredients can be put together in ways that offer pleasing combinations of tastes and textures. They can be both satisfying and refreshing for dinner during the summer. You can incorporate them into meals as complements to other dishes or as main courses.
